Download our Elegant Plated Dinner Menu in PDF form

All plated dinner entrees are served with dinner rolls and butter, choice of side salad, choice of potato and choice of vegetable. Coffee, Iced Tea and Water are also included.

Selections	Per Person
Chicken Havarti Almond crusted boneless chicken breast stuffed with a creamy havarti cheese, complimented with a raspberry brandy sauce.	$15.35
Steak & Shrimp Enjoy a six ounce steak charbroiled to medium and three jumbo shrimp.	$21.95
Baked Haddock Center cut filet baked with a citrus and herb crumb topping, a mild Creole sauce, or a smooth dill butter cream.	$13.95
London Broil Eight ounces of flank steak sliced and served with a burgundy mushroom sauce.	$15.95
Chicken Florentine En Croute Boneless chicken breast stuffed with a blend of spinach, mushrooms and cheese, rolled in a light puff pastry and baked until golden brown.	$16.45
Chicken Cordon Bleu A lightly breaded chicken breast stuffed with ham and Swiss cheese drizzled with a classic Hollandaise sauce.	$15.35
Slow Roasted Prime Rib Twelve ounces of aged and seasoned Prime Rib complimented with horseradish cream sauce.	$21.95
Baked Salmon Tender and moist filet of salmon lightly seared with a choice of a sesame seed crust topped with teriyaki sauce, a Dijon mustard cream sauce, or a mouth watering cucumber tomato dill butter cream.	$17.95
Baked Turkey & Dressing Slow roasted turkey, sliced and served over a traditional bread dressing.	$12.95
Center Cut Filet Eight ounce charbroiled filet with roasted mushrooms and a Borderlaise sauce or a tangy Bernaise sauce.	$21.95
Steak and Chicken Combo Enjoy a petite six ounce steak charbroiled to medium and a four ounce charbroiled marinated chicken breast.	$18.95
Chicken Piccata A sautéed chicken breast served over linguini pasta with a lemon butter sauce and capers.	$13.95
Chicken Boursin Broiled boneless chicken breast stuffed with a tangy Boursin cheese.	$15.35
Beef Tips Tender beef tips in a rich burgundy sauce with sliced mushrooms served over homemade mashed potatoes.	$14.95
Roasted Pork Loin Herb roasted pork loin over a hot apple wood smoked bacon and cabbage slaw.	$14.95
Shrimp Scampi Seven jumbo shrimp with a garlic butter sauce served over linguini.	$17.95
Grilled Sea Bass Savory moist Sea Bass served with a delicate butter sauce.	$19.95
Southwest Grilled Pork Loin Juicy pork loin with a southwest seasoning grilled and served with a mango salsa.	$14.95
House Grilled Chicken Savory chicken breast lightly seared with a choice of mushroom cream sauce or a roasted red pepper sauce.	$12.95
Vegetarian or Vegan If one of your guests is a vegetarian or vegan our Chef would be happy to create a delicious entrée.	$12.95
Children's Menu (for children 4 through 10 years of age) Please choose one item listed below. All children’s meals include a fresh fruit cup and French fries. Chicken Fingers, Hamburger, Cheeseburger, Grilled Cheese	$7.95

 

Royal Ridges is pleased to accommodate either one or two entrees; however, when choosing three or more entrees an additional $1.00 charge per person, per entrée selection will be added to the meal price. The client is also responsible for providing color coded place cards to assist our servers.

 

 

Prices are subject to change. Notice – Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of blood borne illness, especially if you have certain medical conditions.